I typically visit Clubhouse Jager a few times a week - Tuesday nights for JagerCon, Wednesdays for Jake Rudh's Transmission, and an occasional Saturday nights when Attitude City plays. The atmosphere is great, the backyard patio is huge, and the bartenders are awesome. But believe it or not, I have barely partaken in its most recent addition: A food menu. That's right: The bar recently added a menu of small eats, like six-inch pizzas with a wide variety of toppings, sandwiches, soups, and more - that, until now, I haven't had the chance to try.
Well tonight's my night: Twin Cities Supper Club is hosting its monthly food sampling event at none other than Clubhouse Jager tonight. I'll get back with a full report tomorrow. Tickets ($25) for tonight's event are still available; check the facebook event invite for all the details.
Peep tonight's sampling menu if you need more motivation:
*Decadent Crab Dip
*Pesto Pasta Salad with Roasted Red Peppers and Fresh Mozzarella
*Jager Snack - Veggie Apps (with Black Bean Dip, Roasted Red Pepper Hummus and Olives)
*Spinach Salad with Candied Walnuts, Craisins and Blue Cheese in a House Made Vinaigrette
* Wild West Pizza (Spanish Chorizo, Chipotles, Red Onions, Corn, Black Beans and Chihuahua Cheese on a Cilantro-Tomatillo sauce
* Garden Delight Pizza (Mozzarella, Marinated Portabellas, Artichoke Hearts, Olives, Roasted Red Peppers, Red Onions, Fresh Basil on House Made Red Sauce
*Old Standard Pizza (Pepperoni, Fresh Basil and Mozzarella on House Made Red Sauce)
*One drink - beer, wine or cocktail
Clubhouse Jager's kitchen hours are 5-10 p.m. Tuesdays through Thursdays, and 5-11 p.m. Fridays and Saturdays. (There's also happy hour drink specials Tuesdays through Fridays from 4-8 p.m. and 2-4-1's all night on Tuesdays.) Jager is located at 923 Washington Ave. N., Mpls. in the North Loop.
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